Recipe-Blend together, 2.5 lb. lean ground beef, with 2 eggs, 1/2 cup Parmesan cheese, dried basil, garlic powder, onion powder, sea salt, 1/2 cup tomato sauce( I used leftover Tomato Soup). Top with just a drizzle of the tomato sauce and bake at 375 for about 60-90 minutes. Great paired with salads. You could even crush up the left overs and place it on top of your pizzas. Another idea for leftovers, would be to make a "Pizza Omelet" with eggs, black olives, and Mozzarella cheese! Yum!! Now, I can't wait 'till breakfast. ;) PIN IT!
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